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Home › Ingredients › Archive for Food Additives › Page 11

Category: Food Additives

Description of various food additives found on ingredient labels.

Algin

By Mark Posted on March 7, 2012 Posted in Firming Agent, Food Additives, Ingredients No Comments

What is alginate? Why is it used in food?

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Potassium sorbate

By Mark Posted on February 9, 2012 Posted in Food Additives, Preservative 7 Comments
Potassium sorbate
Calcium Sodium EDTA

Potassium Sorbate is one of the most common food preservatives.

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Sodium Aluminum Silicate

By Mark Posted on January 11, 2012 Posted in Food Additives 24 Comments
Sodium Aluminum Silicate
Ingredients

This post describes sodium aluminum silicate and discusses why it is in our food.

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Amaranth

By Mark Posted on January 3, 2012 Posted in Colour, Food Additives No Comments
Amaranth
Amaranth is the name of an artificial red food dye

What is Amaranth? Amaranth is an artificial food dye also known as red dye #2.  It gets its name because the colour is similar to that of the plant named Amaranth. Description: Amaranth is an azo dye similar to allura red. …

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What is Calcium disodium EDTA?

By Mark Posted on December 6, 2011 Posted in Food Additives 32 Comments

Calcium disodium EDTA is a white, odorless, crystalline powder, with a faint, salty taste. It is commonly used a preservative and sequestrant.

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