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Home › Archive for Ingredients › Page 16

Category: Ingredients

Is It Safer to Eat Only Processed Foods?

By Mark Posted on June 2, 2011 Posted in Fresh Food, Ingredients, Nutrition No Comments

We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons. – Alfred E. Newman There has been an outbreak of E. coli infections in Germany1.  At this moment, investigations …

Is It Safer to Eat Only Processed Foods? Read more »

Herbs and Spices Chart

By Mark Posted on May 26, 2011 Posted in Cooking, Ingredients, Spices 9 Comments

Herb and Spices chart

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Low Cost Healthy Meals

By Mark Posted on April 6, 2011 Posted in Cooking, Fresh Food, Ingredients No Comments

Can you eat healthy in the face of rising food costs?

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Maple Syrup

By Mark Posted on March 6, 2011 Posted in Fresh Food, Ingredients, Nutrition 2 Comments
Maple Syrup
Collecting Sap

What is maple syrup, and where does it come from?

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A Post that’s Worth its Salt

By Mark Posted on February 26, 2011 Posted in Ingredients, Nutrition, Spices 3 Comments

We eat too much salt

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