What is Saffron? Saffron is a spice made from the dried stigmas of a crocus flower. It has a distinctive earthy smell and flavour. As an additive it is used to give foods a deep rich golden-yellow colour. It has an E…
“Think of the cooking of the Southwest: Arizona, anything on the border of Mexico, the rich chili culture, the unbelievable stews” -Mario Batali The Scoville Scale When you’re cooking, you need to know the preferences of those that you are…
How can a man grow old who has sage in his garden? – Ancient Proverb. Description: Salvia Officinalis Sage is an aromatic perennial herb. The flavour is slightly sweet and peppery. It is native to the Mediterranean region, but now…