Storing Brussels Sprouts
If you can accurately control your storage conditions, storing Brussels sprouts at 32°F (0°C) with a relative humidity of 95 to 100%, will allow you to keep them for up to 5 weeks.
Category: Fresh Food
Storing Leeks
Storing Leeks Leeks are part of the same family as onions and garlic. They do give off odors that can be absorbed by other foods. However, unlike onions and garlic, leeks can (and should) be stored in the refrigerator. Before …
Storing Parsnips
how to store parsnips
Storing Peppers
Green Bell Pepper
Storing Peppers Selection Before storing peppers, you want to make sure you have chosen the best ones. When selecting peppers, choose ones with bright, vivid colors and firm skin. Avoid any with wrinkled, soft or bruised areas. Storage Peppers are …
Storing Cabbage
Storing Cabbage What are the best methods for storing cabbage? The first thing to know is that you should not wash a cabbage before storing it. Cabbage should be stored in the refrigerator to retain quality and preserve vitamin C …