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Home › Archive for Fresh Food › Page 10

Category: Fresh Food

Low Cost Healthy Meals

By Mark Posted on April 6, 2011 Posted in Cooking, Fresh Food, Ingredients No Comments

Can you eat healthy in the face of rising food costs?

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Potatoes and Onions – Storing Fruits and Vegetables

By Mark Posted on March 29, 2011 Posted in Food Storage, Fresh Food 9 Comments

It is a mistake to think you can solve any major problems with just potatoes. – Douglas Adams Storing Fruits and Vegetables What are the best ways of storing fruits and vegetables?   The storage methods and conditions you choose can help …

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Maple Syrup

By Mark Posted on March 6, 2011 Posted in Fresh Food, Ingredients, Nutrition 2 Comments
Maple Syrup
Collecting Sap

What is maple syrup, and where does it come from?

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Rice is Nice

By Mark Posted on February 2, 2011 Posted in Cooking, Fresh Food, Ingredients, Nutrition 2 Comments

Rice Types and Varieties, Nutrition Facts, Cooking Tips

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How ‘Bout Them Apples – Genetically Modified Apples

By Mark Posted on December 8, 2010 Posted in Fresh Food No Comments

Canadian and U.S. regulators to approve apples that have been genetically modified so that they don’t turn brown.

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