Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.
This is going to be a bit of a mixed up post. I have a few odds and ends to get out of the way.
First, for my sister who has asked for my cinnamon bun recipe. I’ve finally gotten around to posting it here. Enjoy 🙂
Secondly, we have a had a bag of lemons that were not going to last much longer without going bad. I had to decide what to do with them. Now, it turns out that not that long ago I read a blog post for candied lemon slices. I really wanted to give it a try, and it really did turn out to be good.
Anyway, that wasn’t enough to use all of my lemons. So, I ended up squeezing the juice from them, and freezing it in ice cube trays. Now at least, I can keep the lemon juice for a while.
So, I’ve got candied lemon slices and lemon juice. Sounds like I need to make a lemon meringue pie. Yum!